Recipe

Elegant Sour Cream Pound Cake Recipe


Elegant Sour Cream Pound Cake Recipe Wdsdy / All my dishes
1 year, 9 months ago
This pound cake is so easy to make! My family just loves it!
Prep:20m Cook:90m Servings:110

Wdsdy

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Ingredients
  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 3 cups sugar
  • 6 eggs, separated (egg whites - room temperature)
  • 3 cups sifted cake flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup commercial sour cream

Directions
  1. Preheat oven to 350-degrees F.
  2. Grease a 10-inch tube pan.
  3. Cream butter and shortening; gradually add sugar beating well.
  4. Add egg yolks, one at a time, beating after each.
  5. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream, beginning and ending with flour mixture.
  6. Beat egg whites until stiff; gently fold into batter.
  7. Pour into prepared tube pan.
  8. Bake for 1-1/2 hours.
  9. Cool in pan 10 minutes.

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Comments

momo_55grandma 1 year, 4 months ago said:
Wow great recpe thanks

wdsdy 1 year, 4 months ago said:
Thank you so much momo 55grandma!


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