Brownie Date Tart
From zena824 17 years ago
- 35 minutes to make
- Serves 8
This is from the Tantalizing Desserts pullout in 1986. A rich decadent chcolate tart.. Great for any occasion..
Ingredients
- Tart Shell: shopping list
- 1/2 cup butter shopping list
- 2 tablespoons sugar shopping list
- 2 egg yolks shopping list
- 1 cup all purpose flour shopping list
- Filling: shopping list
- 3 squares unsweetened chocolate shopping list
- 1 cup slivered almonds shopping list
- 2 egg whites shopping list
- 3/4 cup sugar shopping list
- 1 1/2 teaspoon vanilla shopping list
- 3/4 cup chopped dates shopping list
How to make it
- Beat butter until soft; beat in 2 tablespoons sugar; add egg yolks.
- Stir in flour.
- Shape into smooth ball and press onto bottom and sides of 9 inch tart or springform pan.
- Melt Chocolate in saucepan over low heat; cool.
- Toast slivered almonds, then chop.
- Beat egg whites until foamy throughout.
- Gradually beat in 3/4 cup sugar and continue beating until stiff peaks will form, about 10 minutes.
- Blend in chocolate and vanilla.
- Add almonds and dates; spread evenly in crust.
- Bake at 350 degrees for 30 to 35 minutes or until crust is golden; cool.
- Remove outer ring.
- Garnish with whipped topping, almonds and chocolate curls.
People Who Like This Dish 3
- invisiblechef WA
- jo_jo_ba Oshawa, CA
- ahmed1 Cairo, EG
- ambus Lahore, PK
- clbacon Birmingham, AL
- zena824 Somewhere, USA, AR
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
This looks awesome. I'm in love with dates... and chocolate! What could be better?
jo_jo_ba
in Oshawa loved it
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I agree, chocolate almonds and dates! great combination.
invisiblechef
in loved it
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