Recipe

Polish Style Lasagna Recipe


Polish Style Lasagna Recipe
Rich with potatoes,pasta,onion,butter and cream chhese,this pierogi-like dish is the best! Quick and easy.

Pleclare

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Ingredients
  • 9 uncooked lasagna noodles
  • 1 onion,sliced
  • 1/2c butter
  • 22/3c dry potato flakes
  • 1(8oz ) cream cheese

Directions
  1. Preheat oven to 350.
  2. Cook lasagna noodles according to pkg. directions. Drain,pat dry and interleave in a damp towel to keep moist or spray each noodle with cooking spray or lightly apply some oil.
  3. In a seperate large skillet over medium heat,combine the onions with the butter and saute 5 mins.
  4. Prepare the instant mashed potatoes according to pkg. directions,but omit the milk. Stir in the cream cheese until well blended.
  5. Place 3 noodles in the bottom of a lightly greased 9x13 pan. Spread half the potato mixture over the noodles in the dish. Top this with 3 more noodles,followed by the other half of the potato mixture. Finish by topping with the remaining 3 noodles,then top those with sauteed onions.
  6. Bake at 350 for 20 mins,or till bubbly Allow to cool 5 mins before cutting.

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Comments


Yummers..saved to make this week...my bf loves dishes like this! Thanks pleclare!


Sounds like perfect comfort food to me..thank you!!


Comfort food at it's finest, yum. So easy too.


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