How to make it

  • Grate together cabbage and carrot on the large holes of a box grater (or you could easily use a food processor).
  • Mix in all other ingredients.
  • Refrigerate a couple of hours before serving to allow sauce time to develop.

Reviews & Comments 1

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    " It was excellent "
    trigger ate it and said...
    I have the Fish on the grille.
    I made your Cole slaw and let the flavors develop overnight.

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