Recipe

Spinach Cabbage Slaw Recipe


Spinach Cabbage Slaw Recipe
Great take on coleslaw! Spinach and red pepper boost the vitamin content with A, K and C

Pat2me

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Ingredients
  • 2 Cups coleslaw blend (from a 1 lb bag)
  • 2 Cups torn fresh baby Spinach leaves
  • 1/2 C thin, bite size strips of red bell pepper
  • 1/4 C light (or not) Ranch dressing
  • 1/4 tsp dill weed

Directions
  1. Toss all ingredients in a large bowl
  2. Refrigerate at least 15 minutes to blend flavors
  3. 6 1/2 C servings

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Comments


Love this. Thanks Pat.


This sounds great and easy. I have had a similar salad to this, I'll try to find the recipe and post it. It had a homemade dressing.


Looks great - unique!


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