Hawaiian Roll ups
From crossfire 16 years agoIngredients
- 1/2 cup milk shopping list
- 1 tsp prepared mustard shopping list
- 3 drops worcestershire sauce shopping list
- 1 cup soft bread crumbs shopping list
- 2/3 cups packed brown sugar shopping list
- 1 tsp dried minced onion shopping list
- 1 tsp salt shopping list
- 1/4 tsp pepper shopping list
- 1 1/2 pounds ground beef shopping list
- 14 thin slices deli ham shopping list
- 14 bacon strips, halved widthwise shopping list
- 1 can (8 oz) pineapple tidbits, undrained shopping list
How to make it
- In large bowl, combine the 1st 8 ingredients. Crumble beef over mixture and mix well. Spread beef mixture over ham slice. Roll up, starting with a short side. Cut in half widthwise; wrap a bacon slice around each. Secure with toothpicks.
- Place in an ungreased 13 x 9 baking dish. Pour pineapple over roll ups. Cover and bake at 375 degrees for 30 minutes. Uncover and bake 30 minutes longer or until heated through.
- Yield: 28 roll ups
People Who Like This Dish 3
- trigger MA
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- clbacon Birmingham, AL
- crossfire Garner, NC
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