Tofu Skillet Casserole Vegetarian
From munchy 18 years ago
- 15 minutes to make
- Serves 4
This is a fantastic quick meal! Very impressive.
Ingredients
- 2 tbs oil shopping list
- 1 small chopped onion shopping list
- one clove garlic, minced shopping list
- 1 block of tofu, crumbled up shopping list
- 3/4 cup tomato sauce shopping list
- 1/2 cup grated parmesan cheese shopping list
- 1/2 cup grated monterey jack cheese, or cheddar or the like shopping list
- optional-you can add a chopped green pepper or some chopped fresh mushrooms with the onion if you like (or both!). shopping list
How to make it
- Heat skillet and add oil.
- Sautee the onion and garlic til soft (and other veggie if you're adding any...)
- Add tofu and tomato sauce and stir.
- Add Parmesan cheese and mix.
- Sprinkle the jack cheese over the top and place the lid on the skillet, and immediately remove from heat.
- Serve as is or sprinkled over noodles or rice.
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