How to make it

  • Grease a 9 x 13 baking dish. Layer bottom of dish with hash browns.
  • Add onions and cheese. Sprinkle lightly with salt and pepper.
  • Mix soup, sour cream and soup can with water. Pour over layers.
  • Top with crushed cornflakes. Dot with butter.
  • Cover with foil and bake one hour at 350 degrees.

Reviews & Comments 7

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    " It was excellent "
    spicey571 ate it and said...
    I make this but with Colby cheese, less oily then cheddar,. I am not a fan of the infamous Velveeta. Even if it is best for melting.
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    " It was excellent "
    suzee ate it and said...
    My youngest will LOVE this..cant wait to try it!!
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    " It was excellent "
    laurakaay ate it and said...
    This is great, and just what I was looking for! I'm having family to dinner tomorrow and this will do the trick, great post! Cheers! ~Laura ;D
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    " It was excellent "
    mrtnzangel8 ate it and said...
    i have been looking for this!
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  • chefjudy 6 years ago
    This recipe really looks good, a nice dish for winter.
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  • zena824 7 years ago
    This is really a good recipe..
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  • zena824 7 years ago
    Thanks dariana... for the nice comments...
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    " It was excellent "
    dariana ate it and said...
    Oooooh, this sounds so good.
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