My Fathers Corn Pudding
From grandmacooks 16 years ago
- 60 minutes to make
- Serves 6
This is the corn pudding my dear old daddy made!
Ingredients
- 2 cups corn (fresh, frozen or canned) shopping list
- 1/4 cup flour shopping list
- 1/3 cup sugar shopping list
- 2 cups milk shopping list
- 2 eggs, beaten shopping list
- 1/2 stick butter, sliced shopping list
- 1 tsp vanilla shopping list
How to make it
- Preheat oven to 350.
- Grease 1 1/2 qt casserole.
- In casserole, mix corn, flour & sugar.
- Add milk, beaten eggs, and vanilla & stir well.
- Place butter slices on top.
- Stir two or three times during first 30 minutes.
- Bake 60 minutes or until set, depends upon moisture content of the corn you use.
The Rating
Reviewed by 3 people-
Oh my goodness, my grandmother made something like this when I was little. We all loved it!
bluewaterandsand
in GAFFNEY loved it
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" It was excellent "