Yummy Beer Cheese SoupFrom chefmeow 10 years ago
- 1 cup chicken broth shopping list
- 1 cup beer shopping list
- 1/2 cup finely shredded carrot shopping list
- 1/4 cup finely chopped celery shopping list
- 1/4 cup finely chopped onion shopping list
- 1-3/4 cup milk shopping list
- 1/4 cup flour shopping list
- 2 teaspoons freshly ground black pepper shopping list
- 1 cup shredded American cheese shopping list
How to make it
- In a medium saucepan combine chicken broth, carrot, celery and onion then bring to a boil.
- Reduce heat then cover and simmer for 8 minutes or until vegetables are tender.
- Combine milk, flour and pepper and stir into broth mix and cook and stir until thickened and bubbly.
- Add cheese and stir until melted.
The Cookchefmeow Garland, TX
The Rating2 people
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