Dilly BurgersFrom dixiediner 7 years ago
How to make it
- Preheat oven 375*
- Make ground beef into 12 patties. Sprinkle with salt and pepper. Place onion slice on each of 6 patties. Evenly divide dill pickles over onion slices.
- Top each pattie with one of the remaining 6 patties. Press edges together to seal.
- Place in baking dish.
- Combine tomato soup with worcestershire sauce and spoon over meat.
- Bake 40-45 minutes.