Ingredients

How to make it

  • Use 1 large head of lettuce; pinch into bite size. Place about 3/4 of the lettuce in a large flat dish or pan. Drain 1 small can English peas and sprinkle over lettuce. Add 3/4 cup chopped celery over peas. Chop 1/2 of a large bell pepper; sprinkle over celery. Chop 1 cup green onions (roots and tops); sprinkle over bell pepper. Add 2 tablespoons sugar with 1/2 shaker of Parmesan cheese ( 3 oz size). Sprinkle over mayonaise. Refrigerate for 1 or 2 days. Just before serving, sprinkle with bacon bits.

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  • leonora5 16 years ago
    This looks really tasty and different!
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