Recipe

My Corned-beef And Cabbage And Potatoes Creation Recipe


My Corned-Beef And Cabbage And Potatoes Creation Recipe
Tonight for St. Patty's Day I started out doing the typical Corned Beef and Cabbage but I got bored with it before it was even done, lol. So this is what I wound up making...Not a whole recipe, but a bunch put together. It would probably make a goo... More

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Ingredients
  • Cooked Corn Beef (any amount)
  • Cooked cabbage, (any amount, however you make it)
  • Roasted potatoes (see my recipe for it)
  • Thousand Island (to taste)

Directions
  1. Preheat oven to 450 degrees.
  2. In a casserole dish, place a layer of the potatoes.
  3. Then place a layer of corned beef.
  4. Drizzle some Thousand Island over the dish (to taste)
  5. Put the cabbage on top.
  6. Bake for about 20 minutes, or until hot.
  7. **Serve with Rye bread and enjoy!**

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Comments


Well this sounds wonderful St Paddys day is my bday and i will only eat cornbeef and cabbage to celebrate. This will be such a treat for me and mom to try this year...well in the next couple of days...


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