Recipe

Key Lime Cake Recipe


Key Lime Cake Recipe
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I get many requests for this tangy cake. Especially in the summertime at backyard barbeques.

Angelgirl94

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Ingredients
  • 1 18.25oz box lemon cake mix
  • 1 3oz box lime jello
  • 1 cup sour cream
  • 1 cup milk
  • 4 eggs
  • 1/2 cup vegetable oil
  • 1/2 cup key lime juice
  • Frosting:
  • 1 8oz package cream cheese-softened
  • 1/4 cup butter-softened
  • 1 tablespoon key lime juice
  • 1 teaspoon lime zest
  • 4 cups confectioners' sugar-sifted

Directions
  1. Preheat oven to 350 degrees.
  2. Grease and flour a 9" x 13" x 2" baking pan.
  3. In a large mixing bowl,sift together cake mix and jello.
  4. Add sour cream,milk,eggs,oil,and lime juice and beat on medium speed for 2 minutes.
  5. Pour batter into prepared pan.
  6. Bake for 40-45 minutes or until inserted toothpick comes out clean.
  7. Cool completely.
  8. Frosting:
  9. Combine cream cheese,butter,lime juice and zest.
  10. Add sugar and beat until smooth and spreadable.
  11. Frost cake.
  12. Sprinkle extra lime zest over the top for garnish.

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Comments


This sounds really good! ;9


I have been searching for a good recipe for a key lime cake. I will give this one a try - Thank you! Right on time! Jett


Thanks again my friend for a great posting.


DH's favorite pie is Key Lime - I've been wanting to try a Key Lime cake to see if he likes that too. Thanks so much for the posting! Maybe for Easter...


LOVE it! Big fan of lime anything! I even ask for lime in my water in restaurants, instead of lemon! LOL I don't bake often, but, this is on my list to try!


I made this cake today December 2 2009. My family of five enjoyed eating it very much, and it was very easy to prepare.

Yum!!!


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