Ingredients

How to make it

  • Sift four, soda and salt together, cream butter and sugar until fluffy.
  • Add vanilla and beaten egg yolks. Beat thoroughly. Stir in Chocolate.
  • Add sifted dry ingredients and milk alternately. Fold in stiffly beaten egg whites. Pour into layer pans and bake 30 to 35minutes.

Reviews & Comments 4

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    " It was excellent "
    sandygalesmith ate it and said...
    Now I have the recipe.Thank you.
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  • jrowlan3 6 years ago
    what kind of bakers chocolate? semi-sweet?
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    " It was excellent "
    shirleyoma ate it and said...
    Glad you posted this one!! Got my 5
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    " It was excellent "
    magali777 ate it and said...
    This is very good Henrie, How much weigh 2 squares of chocolate? here perhaps we don't have the same presentation in products, maybe 200 grs?
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