Bleu Mignon Flatbread
From rodeogirl73 17 years ago
- 5 minutes to make
- Serves 1
This only serve one person, if more than 1 person, all have to do is add the recipe to 2, 3, etc. This is simliar to the ones you see at Black Angus Restaurant, but I like mine better ;) lol
Ingredients
- 1 - 3 oz. seared filet mignon, Cut into cube bite sizes shopping list
- 1/2 c caramelized onions shopping list
- 1/2 c crumbled bleu cheese shopping list
- 1/2 c shredded parmesan cheese shopping list
- 1/2 tbsp bleu cheese dressing shopping list
- 1/2 c shredded jack cheese shopping list
- 1 flatbread shopping list
- butter shopping list
- garlic powder shopping list
- parsley flakes shopping list
How to make it
- Sear filet mignon til well done and tender, chop into bite sizes.
- Set aside
- Caramelize onions in frying pan with 1 tbsp olive oil
- Spread butter on flat bread
- Spread bleu cheese dressing on flatbread
- Sprinkle garlic powder, parsley flakes on flatbread
- Sprinkle Jack cheese on flatbread
- Put under broil for about 3-5 mins til cheese is melted
- Remove from oven
- Sprinkle mignon cubes, onions, crumbled bleu cheese, & parmesan cheese on flatbread
- Put back under broil for another 4-5 mins til Parmesan cheese is melted.
- Cut into 4 slices and Enjoy!!
People Who Like This Dish 3
- notyourmomma South St. Petersburg, FL
- danadooley Singapore, SG
- lunasea Orlando, FL
- clbacon Birmingham, AL
- rodeogirl73 Tacoma, WA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 2 people-
Mercy me! What a recipe. Love everything in it. I have got to stop gawing all these recipes *sigh* before I outgrow my current wardrobe! *YIKES* lol Gotta give this my 5. Thanks for sharing.
danadooley
in Singapore loved it
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" It was excellent "