How to make it

  • Make the seasoning blend by combining all the spices in a small bowl.
  • preheat a large skillet over medium heat.
  • Add butter to the pan
  • when the butter is melted , stir in the pressed garlic
  • immediately, add the shrimp to the pan
  • cut the lime in half and squeeze each half into the pan over the shrimp
  • sprinkle the entire seasoning blend over the shrimp, and give it all a good stir.
  • saute the shrimp for 5 to 8 minutes or until they begin to brown
  • be sure to cook both sides of all the shrimp

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