Pineapple-papaya Salsa
From angel29 16 years agoIngredients
- 2 medium tomatoes shopping list
- 1 cup diced peeled pineapple shopping list
- 1 cup diced peeled papaya shopping list
- 1/3 cup chopped green onion shopping list
- 3 tbsp. chopped fresh cilantro shopping list
- 1 small jalapeno, minced shopping list
- 1 1/2 tbsp. fresh lemon juice shopping list
- 1/4 tsp. salt shopping list
How to make it
- Blanch tomatoes in saucepan of boiling water 20 seconds.
- Transfer to bowl of cold water using slotted spoon. Drain. Peel off the skin . Seed and dice the tomatoes.
- Transfer to a large bowl. Add all remaining ingredients and toss gently.
- Let salsa stand 3 hours before serving.
- Makes about 3 cups.
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