The Best Buttercream Icing
From rosemaryblue 16 years ago
- - to make
- Serves 12
This recipe came from a caterer. She said she always has requests for the recipe. I have made it for years.
Ingredients
- 1 box good quality powdered sugar shopping list
- 1 stick unsalted butter, softened shopping list
- 1/2 cup Crisco shopping list
- 2 tablespoons cream shopping list
- 1/2-1 teaspoon almond extract shopping list
- 1/2 teaspoon vanilla extract shopping list
- 1/2 teaspoon butternut extract shopping list
- MAY OMIT ANY OF THE extractS AS WELL AS INCREASE ANY OF THE extractS shopping list
How to make it
- In large mixer bowl, with an electric mixer, combine all ingredients
- Beat until creamy, creamy, and the right consistency for icing the cake
- You may add a little more cream or even a little warm water
- THIS ICING ALSO TINTS BEAUTIFULLY
- I HAVE MADE IT THE PALEST OF PINKS, THE PALEST OF YELLOWS, AND A DELICATE APRICOT COLOR, BY MIXING YELLOW AND RED
- BEAUTIFUL WITH FRESH SPRING FLOWERS
- Check out my JULIES SNOW WHITE CAKE RECIPE. I use this icing with that cake
- ENJOY, ENJOY!
The Rating
Reviewed by 9 people-
Looks great! got my 5
shirleyoma
in Cove loved it
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Sounds delicious!
bluewaterandsand
in GAFFNEY loved it
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I have just made my own buttercream frosting yesterday for a coconut pineapple cake and it was so close to that one..I only added pineapple flavouring and it was really delicious..Thanks for sharing.
ahmed1
in Cairo loved it
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