Recipe
Easter Coated Pretzils Recipe
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Grizzlybear / All my dishes 4 months ago
I like to use up the left over colors from making Easter candy and coat pretzel for the very little ones. They love the different colored pretzels, And especially the chocolate ones, so do the grown ups.
Prep:20m Cook:10m Servings:8
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 Grizzlybear |
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Fans
Ingredients
- 2 lb White or colored coating or chocolate
- 1 pk Small pretzels
Directions
- Just melt your coatings, chocolate or white, or color the white.
- Melt in small bowls in pan of water, just warm never hot.
- Dip the pretzels in and lift with a fork, shaking off excess coating. And lay on wax paper cookie sheet, that Will fit in your freezer.
- You really don't have to use the freezer. They will set up setting out, but look better and set up faster in Frig or freezer.
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jett2whit 4 months ago said:
Tasty little snack! Thanks for posting
Jett
lunasea 4 months ago said:
I've made these (and eaten them) many a time. They're fun to make and delicious. Thanks, Grizz...gets a 5 from moi.
Hope you and your family have a wonderful Easter weekend...
vickycummins 4 months ago said:
Hi Grizz, I've had these before and they are great. Got my 5. Happy Easter!