Recipe

Deep Fried Southern Oysters Recipe


Deep Fried Southern Oysters Recipe
Add Step-by-Step Photos 		Cookingwithjim / All my dishes
5 months, 2 weeks ago
This is a very simple recipe for fried oysters. You can use the same recipe for shrimp and scallops too.
Prep:10m Cook:10m Servings:4

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Ingredients
  • 2 quarts vegetable oil for deep frying
  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 12 ounces shucked oysters, drained
  • 2 eggs, lightly beaten
  • 3/4 cup fine bread crumbs

Directions
  1. Heat deep fryer to 375 degrees F (190 degrees C)
  2. Combine flour, salt and black pepper. Dredge oysters in flour mixture, dip in egg and roll in bread crumbs.
  3. Carefully slide oysters into hot oil. Cook five at a time until golden brown, about 2 minutes. Drain briefly on paper towels. Serve hot
  4. Serve with lots of Texas Pete Hot Sauce

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Comments

bluewaterandsand 5 months, 2 weeks ago said:
This is my kind of eating, I love oysters!

hayleesgrandma 5 months, 2 weeks ago said:
We love oysters, will be trying this one, thanks ;)

trigger 4 months, 3 weeks ago said:
I love these and now I have a great way to make them
Michael


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