Recipe

Smoked Sausage Cabbage Amp Potatoes Recipe

	Goesslingm / All my dishes 6 months, 3 weeks ago basically, cut up sausages or bratworst in a big pot, add potatoes, add cabbage, in whatever amount your family likes! My family loves meat and potatoes so I tend to cut back on the cabbage a bit, but if you are vegan, put in veggie boullion. Prep:5m Cook:30m Servings:5	Goesslingm
	sausagecabbagepotatoes

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Ingredients

One (1) pound Smoked Sausage or Kielbasa, cut into bite size pieces (or bratworst, or veggie boullion whatever makes your family happy)

Potatoes

(also cut into bite size pieces, whatever kind you want, we prefer russet, golden is waxy and takes over the dish and red doesn't mash in with the cabbage very well)

Cabbage (cut into bite size pieces, so everything matches, then fill the rest of the pot! it cooks down with the potatoes and give so much flavor and veggie goodness)!

Cook until potatoes are done, then you are ready for a one pot meal that is one of my family's faves!

Directions

We will number these for you! Just hit 'enter' after every step.

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