Ingredients

How to make it

  • Turn on grill in oven.
  • Beat the eggs with the water until fluffy.
  • Add a couple of twists of black pepper and the grated cheese and beat lightly.
  • In a small sauce pan heat one knob of butter until it foams, but doesn't burn. Add the tomatoes and fry for about 5 minutes , until they turn soft. Keep warm on very low heat and add the basil.
  • In a small non-stick frying pan heat the other knob of butter and when it's foamy add the egg mixture. Reduce the heat to as low as possible and and cook until eggs have set and the top is runny (5-8 minutes).
  • Spoon the tomato mixture onto the eggs mixture and pop the frying pan under the grill for about 30 seconds, until the top of the omelette has set but not turned brown.
  • Loosen with a spatula and slide onto a small warmed plate, flipping half over, omelette style.
  • Serve with crusty bread, or with bread and a salad for brunch.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    lunasea ate it and said...
    I love the name - ha! I really love a good omelette and how could you go wrong with the addition of cheese, tomatoes and fresh basil? This rocks!

    Thanks so much!
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    I like tomatoes and eggs to. I am trying this in the morning.
    Was this review helpful? Yes Flag
  • jett2whit 10 years ago
    Way to go! I love tomatoes with eggs!!jett
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes