How to make it

  • Line cookie sheet with waxed paper and preheat oven to 325 degrees.
  • Mix all the ingredients thoroughly.
  • Spread onto sheet, press cutting lines in to make 10 pieces.
  • Bake 15 minutes untill golden brown, cut apart, then cool and wrap.
  • Store airtight at room temperature for up to 2 weeks.

Reviews & Comments 4

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  • angiej428 14 years ago
    Is there a nutritional breakdown? That would be helpful. Thanks
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  • tommyk 14 years ago
    Excellent recipe!

    Got 12 decent sized bars - substituted the milk powder for more protein powder (vanilla) might try adding dark coca powder when these run out for a choc-orange vibe! Well recommended!
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  • swafaa 15 years ago
    sounds great...much better than store bought when you make them you have the control to add what ever you desire.
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    " It was excellent "
    greekgirrrl ate it and said...
    Delish plus a lot cheaper to make than the store bought!! Great post!
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