Recipe
Momas Meatloaf Recipe
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Pattiwest84 / All my dishes 5 months, 2 weeks ago
This is my mom's recipe. She got it from her mom and made it her own. Us kids never could get enough. In fact it is the main recipe that we all made sure that we got when we moved out.
Prep:6m Cook:60m Servings:4
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 Pattiwest84 |
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Fans
Ingredients
- 1 lb. Ground Beef
- 1 Celery stalk, chopped
- 1 Onion, chopped
- 1 can tomato sause or 1 cup ketchup
- 1 Egg
- Oatmeal
- Palm full of Sage
Directions
- Preheat oven to 375F.
- Mix all ingredients but oatmeal. Slowly add oatmeal to mixture till somewhat firm. Bake in oven for 1 hour. I like to serve this with grilled asparagus or green beans and scalloped potatoes.
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kismet 5 months, 2 weeks ago said:
Nice recipe,thank-you for sharing. Hope you have a good evening.
Kind Regards
jett2whit 5 months, 2 weeks ago said:
I use oatmeal in our meatloaf too! It gives a great flavor. Thanks for sharing!
Jett
sweetnrose 5 months, 1 week ago said:
This sounds really good! I'm always looking for new ideas with my meatloaf. I usually put in bread crumbs but the oatmeal might firm up the loaf a little more... I'd like that. The sage sounds great too! Can you tell me if you use dried or fresh, or if it makes a difference? Thanks!!!
trigger 4 months, 3 weeks ago said:
This came out nice and moist.
Great post Yummy
Michael