Ingredients
- 1-15 oz. can sliced peaches packed in fruit juice, do not drain shopping list
- 3/4 C. cream cheese shopping list
- 1/2 tsp. vanilla shopping list
- 1/2 C. milk shopping list
- 1 pkg (small) vanilla instant pudding mix shopping list
- non-fat nonstick cooking spray shopping list
- 1/2 C. graham cracker crumbs shopping list
How to make it
- In food processor, combine peaches with juice, cream cheese and vanilla.
- Process until well blended.
- Add milk and pudding mix, and process for 1 minute.
- Spray 8x8-inch dish with cooking spray.
- Sprinkle graham cracker crumbs on bottom of dish.
- Gently pour peach mixture over cracker crumbs.
- Refrigerate for a few hours before serving.
- This is a spoonable dessert, it does not set up to cut into wedges.
ahmed1
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" It was excellent "