Recipe

Mini-meat Loaves Recipe

Add Step-by-Step Photos	Laurakaay / All my dishes 1 year, 8 months ago I love this recipe, instead of having one big meatloaf, you've got 8 small ones, just big enough for everyone to have their own and be satisfied! Prep:10m Cook:40m Servings:8	Laurakaay
	cheap easy meatloaf individual

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Ingredients

1 egg

2 pounds ground beef

1 cup ketchup, divided

1 cup saltine crackers crushed

2 tablespoons Parsley Flakes

2 tablespoons Minced Onion

1 teaspoon prepared Mustard

1/2 teaspoon Seasoned Salt

1/2 teaspoon dried basil

1/2 teaspoon dried oregano

Directions

1. Preheat oven to 375 degrees F. Combine the first 8 ingredients, saving 1/4 cup ketchup. Mix thoroughly with your hands (I suggest wearing plastic gloves, this gets messy!) shape mix into 8 loaves. Place them into a 13x9-inch baking pan.

2. Combine saved 1/4 cup ketchup, basil and oregano; spoon over loaves. Bake 35 minutes or until done (165 degrees F. on meat thermometer).

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