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Paula Deens Tuna Burgers with Reenies Asian Onion Salsa Recipe

Ingredients

How to make it

  • Tuna burgers
  • Preheat the oven to 350 degrees F.
  • In a large bowl, combine the tuna, bread crumbs, and egg, and stir lightly. Add the onion, celery, pimento (if using), lemon juice, horseradish, garlic, and pepper, and mix again. Form the mixture into 4 patties. Heat the oil in a nonstick skillet over medium heat and cook the patties, covered, until golden brown. Carefully flip the patties and cook the other side for 5 minutes. Finish baking in the oven until golden brown.
  • Salsa
  • Toast sesame seeds in skillet over medium low heat until golden brown
  • Cool
  • Add lime juice, sesame oil, soy sauce, sugar, red pepper flakes in a mixing bowl
  • Add onion, green onion, red pepper, and sesame seeds and salt and pepper
  • Toss to coat

Reviews & Comments 3

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  • lunasea 16 years ago
    Now this sounds really interesting and unique to me. I love everything about the flavors...I'm printing to try. Can't wait! Great post, my friend - thanks!! I hope you're having a great Friday.
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  • cabincrazyone 16 years ago
    I like the sound of that onion salsa. Is it designed exclusively for fish?
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  • trishessy 16 years ago
    Sounds delicious, I'll probably leave out the sugar when I fix it.
    Was this review helpful? Yes Flag

The Cook

wynnebaer Dunnellon, Florida

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