Recipe

Easiest Soup Ever Recipe

Add Step-by-Step Photos	Lablover47 / All my dishes 1 year, 8 months ago This vegetable beef soup can be made with or without the beef for vegetarians. It uses prepared ingredients, so it's really easy to put together in a hurry on busy mornings, and tastes wonderful! Prep:20m Cook:180m Servings:6	Lablover47
	hearty easy inexpensive adaptable

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Ingredients

1 pound ground beef'1 14-ounce can beef broth (1-1/2 cups)

1-1/4 cups water

1 10-ounce package frozen mixed vegetables

1 14-1/2-ounce can diced tomatoes (I use the Mexican kind with the chiles for extra zest

1 10-3/4-ounce can condesned tomato soup

1 tablespoon dried minced onion

1 teaspoon dried Italian seasoning

1/4 teaspoon garlic power

Directions

In a large skillet cook beef until borwn. Drain off fat.

Transfer meat to a 3-1/2 to 4-quart slow cooker. Add the remaining ingredients to the cooker.

Cover; cook on low-heat setting for 7 to 8 hours or on high-heat setting for 3-1/2 to 4 hours.

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Comments

pleclare 1 year, 3 months ago said:
Looks very good!

jett2whit 11 months, 2 weeks ago said:
I am loving this one! I have been searching for an easy soup to make. Thanks!

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