Recipe

Coco - Peanut Trufflekins Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 3 months, 4 weeks ago Coconut and peanut muffins with coconut truffle centres... Made for Master Baker March edition... Easter Candy Prep:20m Cook:20m Servings:6	Jo_jo_ba
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Ingredients

3/4 cup all-purpose flour

1/4 cup whole-wheat flour

1/4 cup shredded, unsweetened coconut

2 teaspoons baking powder

1/2 teaspoon baking soda

1/3 cup sugar

1 tsp cornstarch

3 tablespoons water

1 teaspoon vanilla

1/2 teaspoon coconut extract

3 tablespoons buttermilk

1/4 cup chopped peanuts

6 coconut truffles

Directions

Stir all ingredients but truffles together until just blended and still slightly lumpy.

Push truffles halfway into the batter-filled cups.

Bake in greased tins 20-25 minutes at 400F, unmould immediately and cool on wire racks.

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Comments

jo_jo_ba 3 months, 4 weeks ago said:
Amount Per Serving
Calories: 244.6
Total Fat: 10.5 g
Cholesterol: 1.6 mg
Sodium: 13.1 mg
Total Carbs: 35.5 g
Dietary Fiber: 2.5 g
Protein: 4.8 g