Mexican Chocolate Cookies
From brandielion 17 years ago
- 8-15 minutes to make
- Serves 12
I originally developed this recipe to go alonog with the 'Boul of Soul' Mexican Chocolate drink at Java on Sherman. If you can't find a Bowl of Soul it goes great with any coffee or chai tea.
Ingredients
- 1 Cup butter shopping list
- 1 1/2 Cup White sugar shopping list
- 1 teaspoon Mexican vanilla or pure vanilla extract shopping list
- 2 Tablespoons of Ciniman shopping list
- 2 Cups Flower shopping list
- 1/2 teaspoon baking soda shopping list
- 1/2 teaspoon salt shopping list
- 2/3 Cups cocoa powder shopping list
- 1 Cup coconut shopping list
- 2 Cups chocolate chips shopping list
- mexican chocolate powder shopping list
- You can buy it at http://www.cafemoto.com/product_info.php/cPath/22_45/products_id/68 shopping list
How to make it
- Mix Butter and Sugar unil light and fluffy
- Add Vanilla
- Add eggs one at a time
- Mix in Folwer
- Mix in Cinniman
- Mix in Cocoa Powder
- Mix in Baking Soda and Salt
- Add Coconut
- Then on low finish mixing in the chocolat chips
- Roll dough into balls of form into cookie shapes
- Bake at 325' until done, baking times varry
- When still warm sprinkle on Mexican Chocolate sprinkels, they will melt into cookies.
- Enjoy!
The Rating
Reviewed by 2 people-
If I'm I remember this recipe correctly it calls for 2 eggs... am I right?
shirleyoma
in Cove loved it
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" It was excellent "