Recipe

Caviar And Cheese Stuffed Snow Peas Recipe


Caviar And Cheese Stuffed Snow Peas Recipe Grizzlybear / All my dishes
1 year, 8 months ago
This is a good way to stretch caviar for an elegant and easy appetizer.
Prep:15m Cook:15m Servings:810

Grizzlybear

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Ingredients
  • 36 fresh snow peas
  • 1/4 cup creme fraiche (see Note)
  • 1 tablespoon fresh dill, minced
  • 2 tablespoons cream cheese
  • 1 lime, juice and zest
  • Salt to taste
  • Freshly ground black pepper
  • 2 ounces caviar (salmon or lumpfish)
  • Red lettuce leaves

Directions
  1. Bring a pot of salted water to a boil and blanch the snow peas for two minutes. Drain and plunge into cold water to stop the cooking process. Using a sharp paring knife, carefully make a slit along the length of one side of each snow pea to make a pocket.
  2. In a bowl, combine creme fraiche, dill, cream cheese, lime zest, and lime juice. Mix thoroughly, then season to taste with salt and pepper. Gently fold in the caviar.
  3. Carefully pipe or stuff the snow peas with the cheese/caviar mixture. Arrange stuffed peas on a platter lined with red lettuce leaves.
  4. Note: Sour cream or plain yogurt may be substituted for the creme fraiche.
  5. Yield: 8 to 10 servings as an appetizer

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Comments

mystic_river1 1 year, 8 months ago said:
Send caviar!

laurakaay 1 year, 8 months ago said:
Oh man you are rotten! LOL! Ditto! Send caviar! And while you're add it send some of those lobsters and scallops too! ;)~ I warned you, I'm putting myself up for adoption...any room for a massage therapist in the family??? lol Thanks for the recipes though...and yes if someone has a home made version, please!, have them post it!!! 8)~

knoxcop 1 year, 8 months ago said:
Ok Grizzly! You must come to TN and help me open my country-chic restaurant! This is absolutely beautiful...shoot. Cream cheese and caviar? I'm THERE dude. --Kn0x--

jenniferbyrdez 1 year, 8 months ago said:
Grizz-I'm just speechless.


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