Ingredients

How to make it

  • Preheat the oven to 300° F.
  • Slice the loaf in half or lengthwise, so you can get at the soft bread inside - do not use the crust. With your fingers, tear away pieces of bread that are approximately 1/2" to 3/4" in diameter.
  • Place them in a large bowl and whisk the oil, salt, pepper and garlic together in the bowl and toss until they are all evenly coated.
  • Spread them on a large baking sheet and place in the oven for 15 to 20 minutes, stirring them ever 5 minutes, until they are golden brown.
  • Enjoy in salads or stuffing or munchin'

Reviews & Comments 5

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  • Kimberlymg 9 months ago
    I like my asiago croutons better
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  • wynnebaer 6 years ago
    Had a little part time thing going on at Panera Bread for awhile....Loved that I could taste test everything....Tee Hee....:)
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    " It was excellent "
    lunasea ate it and said...
    Sounds delish - I love homemade, rustic-style croutons....yumm. Thanks so much!!
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    " It was excellent "
    bakermel ate it and said...
    Yummmm!!! :) TY!!! :)
    ~Melinda
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    " It was excellent "
    theiris ate it and said...
    Love salads, love Panera, love croutons! Sounds great. Thanks, Mare
    Was this review helpful? Yes Flag

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