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Tabil -- Tunisian Spice Blend Recipe

Ingredients

How to make it

  • Combine all ingredients with a mortar -and- pestle or in a blender.
  • Store in an airtight container in the refrigerator for about a month.
  • This is used in lots of recipes from the mahgreb region of North Africa. See my beet and feta recipe for one application of this spice blend.

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The Cook

waterlily Joplin, MO

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