CARAMEL DUMPLINGS
From minitindel 17 years ago
- 20 minutes to make
- Serves 4
THIS IS TRULY AN OLD IRISH RECIPE, IT WAS DESIGNED TO SATISFY THE SWEET TOOTH OF THE CHILDREN OF THE PIONEER DAYS
Ingredients
- FOR syrup.......... shopping list
- 2 CUPS sugar shopping list
- 3 CUPS hot water shopping list
- 1 TABLESPOON butter shopping list
- PINCH OF salt shopping list
- FOR DUMPLINGS.................. shopping list
- 1/2 CUP butter shopping list
- 1 TABLESPOON sugar shopping list
- 1 CUP milk shopping list
- 2 CUPS flour shopping list
- 1 egg shopping list
How to make it
- SYRUP........ MELT 1/2 CUP SUGAR IN 8X11 CAKE PAN.
- ADD 3 CUPS HOT WATER, BUTTER, AND REST OF SUGAR AND SALT.
- FOR DUMPLINGS............
- MIX ALL INGREDIENTS WELL AND DROP BY TABLESPOONS
- IN HOT SYRUP.
- BAKE 20 MINUTES IN 350 DEGREES F. OVEN THEN SERVE
People Who Like This Dish 4
- bluewaterandsand GAFFNEY, SC
- grizzlybear CA
- angel0724 Nowhere, Us
- greekcook1 Atlantic City, NJ
- juliecake Bluffdale, UT
- minitindel THE HEART OF THE WINE COUNTRY, CA
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The Rating
Reviewed by 2 people-
Yummy! I like this recipe!
bluewaterandsand
in GAFFNEY loved it
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OH Man so looking foward to trying these.....i love old recipes........I will be playing with this one for sure.......GREAT POST
grizzlybear
in loved it
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