How to make it

  • Combine milk and water in large bowl.
  • Add pudding and coconut,mix well.
  • Fold in 1 1/2 C. Cool Whip.
  • Arrange single layer of bananas on bottom of pie crust.
  • Pour filling into crust.
  • Top with remaining Cool Whip and refridgerate at least 4 hours before serving.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • queenmidge 16 years ago
    i may just beat my sisters pie making skills with this one ! TY ! sounds wonderful !
    Was this review helpful? Yes Flag
  • maryeaudet 16 years ago
    yummy! I have actually been workign on something like this but with a praline layer at the bottom. :)
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes