Penne Pasta With Bacon And Cream - Southern Living
From jaeleepoms 16 years ago
- 25 minutes to make
- Serves 6
Another recipe given out by Southern Living. This is a quick meal with flavor for those weeknights when you need to throw together a fast family meal. Photo from Southern Living.
Ingredients
- 15 bacon slices shopping list
- 1 (8oz) package sliced fresh mushrooms shopping list
- 2 garlic cloves, minced shopping list
- 16 oz penne pasta, cooked shopping list
- 1 cup freshly grated parmesan cheese shopping list
- 2 cups whipping cream shopping list
- 1/2 teaspoon pepper shopping list
- 4 green onions, sliced shopping list
How to make it
- Cook bacon in a large skillet over medium heat until crisp; remove bacon, reserving 2 tablespoons drippings in skillet.
- Coarsely crumble bacon.
- Saute sliced mushrooms and garlic in reserved drippings 3-5 minutes or until tender.
- Stir in pasta and next 3 ingredients; simmer over medium-low heat, stirring often, until sauce is thickened.
- Stir in bacon and green onions. Serve hot.
- Per serving: Calories 772 (53% from fat); Fat 45.4g (sat 23.3g, mono 15.3g, poly 2.7g); Protein 26.4g; Carb 63.4g; Fiber 2.8g; Chol 146mg; Iron 3mg; Sdium 852mg; Calcium 348mg
The Rating
Reviewed by 3 people-
Southern Living has some great recipes The cream sauce is universal, great with rice or any vegetable too.Love it all High five
Michael
trigger
in loved it
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Very nice supper indeed. Delicious.
notyourmomma
in South St. Petersburg loved it
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We are going to add it to our regular meals. It was very good! Thank You for posting it.
jdthehaplesscook
in loved it
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