Ingredients

How to make it

  • Finely dice the red pepper, onion, and jalapeno pepper.
  • Pan fry the bacon.
  • Slit the hot dogs and pan fry in margarine.
  • When the hot dogs and bacon are finished, lay the tortillas in the hot dog skillet and warm. I like them when they just begin to brown. Remove.
  • Lay each tortilla on a flat surface. Layer, 2 hotdogs, 3 pieces of bacon, 1/4 cup chili sauce and sprinkle with cheese, red bell pepper, onion, and jalapeno.
  • Fold and enjoy.

Reviews & Comments 5

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  • jkirk 3 years ago
    Hi. I was wondering if you would consider adding this recipe to the newly created “Hot Dogs” group. Thanks for your help – Jim.
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  • rottman 4 years ago
    If you're serving them to the kids, might want to go easy on the beer ozsmom...
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    " It was excellent "
    ozsmom ate it and said...
    Kids are gonna like these!
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  • rottman 6 years ago
    I hope you like them. Will try to post another one with guacomole. It's a little different.

    I did a typo... They go good with Beer, not Bees ;-)
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    " It was excellent "
    juliecake ate it and said...
    These are unique, fast and sound so yummy! Will give these a try very soon.
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