Recipe

Green Beans Vinaigrette Recipe


Green Beans Vinaigrette Recipe
This is a different way to cook green beans that has a great taste!

Bluewateran

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Ingredients
  • 2 lbs. fresh green beans
  • 2 Tblesp. lemon juice
  • 1 1/2 tsp. mustard
  • 1/2 cup olive oil
  • 1/2 tsp. sugar
  • salt and pepper to taste

Directions
  1. Mix the lemon juice, mustard, sugar, salt and pepper in a measuring cup or bowl.
  2. Add the oil and blend thoroughly. Set aside.
  3. Remove ends from beans.
  4. Either steam or cook in boiling water for 5 minutes or desired tenderness.
  5. Drain, if boiled.
  6. Place in serving dish.
  7. Drizzle with vinaigrette and serve.

Recent Gawkers
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Comments


I like this one as well. Thank-you


Perfect


Great recipe for green beans, this sounds yummy!


Gotta have my veggies high5 thanks love this recipe


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