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Lam / All my dishes 1 year, 8 months ago
This is a dip I first had in the Middle East back in the 80s. Yeah I'm that old :-). I recreated it at home and have enjoyed it ever since.
Prep:15m Cook:15m Servings:6
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Lam |
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merlin 1 year, 8 months ago said:
Wow. This sounds great. I think I would use ground lamb, as it is a bit more M. Eastern.
bluewaterandsand 1 year, 8 months ago said:
Sounds interesting and delicious!
laurakaay 1 year, 8 months ago said:
Sounds great, I can't wait to try it!
jimrug1 1 year, 8 months ago said:
Hi Lam.. This is one of my all time favorite toppings for Hummos. We always make this for special family gatherings. The only thing we do different is use ground lamb instead of beef but the beef version is just as tasty... Great post... My mouth is watering..... Jim