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Catfish With A Crunch Recipe

Ingredients

How to make it

  • Rinse fish; pat dry with paper towels.
  • In a shallow dish combine egg,mustard,milk and pepper beating with a whisk or fork until smooth.
  • Place flour in another shallow dish.
  • Place pretzels in another shallow dish.
  • Coat each fillet in flour,then dip into the mustard and finally into crushed pretzels.
  • In a large skillet cook fish in hot oil over medium heat for 6 to 8 minutes or until golden and fish flakes easily when tested with a fork.
  • Reduce heat as necessary during cooking to prevent over browning.

Reviews & Comments 3

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    " It was excellent "
    marges ate it and said...
    All purpose flour, right? I like the crunch of pretzels, cool idea.
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  • angelgirl94 17 years ago
    Sounds delish! :)
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    " It was excellent "
    bluewaterandsand ate it and said...
    Sounds delicious! But question, what is AP flour?
    Was this review helpful? Yes Flag

The Cook

tnacndn Jasper, TN

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