Recipe

Strawberry Pretzel Desert Recipe

	Bluewaterandsand / All my dishes 1 year, 7 months ago Hard to say how many servings.It depends on how much one eats. This is easy and delicious! Prep:20m Cook:65m Servings:10	Bluewateran
	strawberry pretzel

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Ingredients

2 1/2 cups crushed pretzels, thin

3/4 cup margarine

3 tablespoons brown sugar

8- oz cream cheese

3/4 cup powdered sugar

10 ounces whipped topping

6 oz. strawberry jello

1 lb. frozen strawberries

Directions

Preheat oven at 350F.

Melt margarine and brown sugar.

Add pretzels and press into 9x13-inch pan.

bake for 3 to 4 minutes.

Cream together the cream cheese and powdered sugar.

Add whipped-topping and mix well.

Spread over pretzel mixture.

Dissolve jello into 2 cups boiling water.

Add strawberries until they are separated.

Pour over cheese mixture.

Chill until firm.

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Comments

juliecake 1 year, 7 months ago said:
Sounds delightful, will definitely give this a try!

seafoodlover 1 year, 7 months ago said:
Mmmmm

kismet 1 year, 7 months ago said:
The salt in the Pretzels,with the sugar,will really tasts good,strawberry,cream filling,GREAT RECIPE!!
Thank-you

luvthewho 1 year, 7 months ago said:
I had this years ago, and it was wonderful. I love the combination of salty and sweet. Thanks for the post, will bookmark it.

ruskingirl 1 year, 7 months ago said:
This is a holiday tradition in our family. We have been making it for years. I love the salt and sweet combination. Good post.

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