Recipe

Cinnamon Swirl Snickerdoodle Cupcakes Recipe

Add Step-by-Step Photos	Maggiehc / All my dishes 4 months, 4 weeks ago My son seems to love cinnamon even more than chocolate. These are dairy-free cupcakes for him. They are also vegan and egg-free. You could also top them with cinnamon crumb topping and serve them as muffins. Prep:7m Cook:20m Servings:12	Maggiehc
	cinnamon swirl cupcakes snickerdoodle dairyfree vegan eggfree

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Ingredients

1 cup soymilk

1 teaspoon apple cider vinegar

1/3 cup + 2 teaspoons vegetable oil

1 1/4 cup flour

2 tablespoons cornstarch

3/4 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

3/4 cup sugar

2 teaspoons vanilla

1/2 teaspoon orange extract

2 teaspoons cinnamon

2 tablespoons brown sugar

Directions

Preheat oven to 350 degrees F. Line a cupcake pan with paper liners.

Mix together soymilk and vinegar and set aside for 1-5 minutes.

In a separate bowl, mix together flour, cornstarch, baking powder, baking soda, salt, and white sugar.

In a small bowl, mix together the cinnamon, brown sugar and 2 teaspoons of the vegetable oil.

Add remaining oil and the orange and vanilla extracts to the soured soymilk. Stir together and add to the dry ingredients. Mix together to form a smooth batter. Pour into the lined cupcake pan, filling each cup no more than 2/3 full.

Spoon a heaping 1/2 teaspoon full of the cinnamon mixture into each cupcake. Make a zigzag or spiral in the cupcake batter with a bamboo stick or toothpick.

Bake for 19-22 minutes until a toothpick inserted in the center comes out clean.

Allow to cool and frost with vanilla frosting and sprinkle with cinnamon sugar.

Frosting Notes: I rarely measure when I make vanilla frosting. I just take 1/2 cup of softened Earth Balance and 1 teaspoon of vanilla extract and beat it with enough sifted powdered sugar to get the right consistency and taste. If it gets too thick I thin it with a little soy milk.

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Comments

juliecake 4 months, 4 weeks ago said:
Like this, will definitely give them a try...thanks!

magali777 4 months, 4 weeks ago said:
Good post, thanks!

bluewaterandsand 4 months, 4 weeks ago said:
Excellent recipe!

pariscipes 4 months, 3 weeks ago said:
Wow! so mouth-watering recipe! I love the name of your delicious cupcake! I will try it very soon! Thanks for your post!

invisiblechef 4 months, 3 weeks ago said:
Oh my good neeesss! these are the bomb, my son will LOVE these, thanks so much. Beautiful picture too.