Recipe
Grilled Carrots Recipe
|
Chefmeow / All my dishes 1 year, 8 months ago
These are very easy and very tasty. Goes great with everything. We love them and hope you do as well. I like to sprinkle balsamic vinegar over them before serving.
Prep:5m Cook:20m Servings:6
|
 Chefmeow |
|
||
Fans
Ingredients
- 1 pound carrots peeled
- 1 teaspoon olive oil
- 1/8 teaspoon salt
- 1/8 teaspoon ground black pepper
Directions
- Heat coals in outdoor grill until hot.
- Lightly oil or coat grill rack with nonstick vegetable cooking spray and set aside.
- In large skillet place carrots and add enough water to cover then heat to boiling over high heat.
- Reduce heat to low then cover and simmer carrots 15 minutes or just until crisp tender.
- Drain carrots and pat dry then cut each crosswise in half.
- Heat grill rack then return carrots to skillet and toss with oil, salt and pepper.
- Place carrots on grill rack about 3" above medium hot coals.
- Grill 4 minutes turning occasionally until lightly charred.
- Serve immediately or cool to room temperature and serve.
Recent Gawkers
Not quite what you're looking for?
See more Side Dishes / Vegetable Dishes
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Grilled Carrots Recipe
Ratings & Honors
Average score: 4.7 / 5
No. of ratings: 3
No. of ratings: 3
You need to be logged in to rate a recipe.
Related Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Cream Of Chicken Soup Recipes - Tomato Gravy Recipe - Low Carb Vegetable Recipes - Recipe For Mexican Foods - Fast Recipe - Rum Muffins - Marble Chiffon Cake - Veal Stew And Dumplings - Spinich Dip - Swedish Meatballs - Beef Stew And Crockpot - Jello Salads With Bananas - Havarti Appetizer - Pasta Salad - Time Line Before The Civil War - Freezer Coleslaw Recipe - Chicken Dip - Easy Apple Turnovers - Dry Roasted Peanuts - Pasta Salad - Salmon Potatoe Cakes - Chocolate Cake Batter - Ferden Recipe -
Cream Of Chicken Soup Recipes - Tomato Gravy Recipe - Low Carb Vegetable Recipes - Recipe For Mexican Foods - Fast Recipe - Rum Muffins - Marble Chiffon Cake - Veal Stew And Dumplings - Spinich Dip - Swedish Meatballs - Beef Stew And Crockpot - Jello Salads With Bananas - Havarti Appetizer - Pasta Salad - Time Line Before The Civil War - Freezer Coleslaw Recipe - Chicken Dip - Easy Apple Turnovers - Dry Roasted Peanuts - Pasta Salad - Salmon Potatoe Cakes - Chocolate Cake Batter - Ferden Recipe -
desertgal 1 year, 8 months ago said:
Sounds good!
bluewaterandsand 1 year, 8 months ago said:
We cookout every Sat. night and I always put some type of veggies on but for some reason, I have not did the carrots. I will try it Sat. at our cookout.Sounds good.
mao65 1 year, 8 months ago said:
I love veggies on the grill but have not tried carrot. What a good idea. Thanks