Ingredients

How to make it

  • Heat coals in outdoor grill until hot.
  • Lightly oil or coat grill rack with nonstick vegetable cooking spray and set aside.
  • In large skillet place carrots and add enough water to cover then heat to boiling over high heat.
  • Reduce heat to low then cover and simmer carrots 15 minutes or just until crisp tender.
  • Drain carrots and pat dry then cut each crosswise in half.
  • Heat grill rack then return carrots to skillet and toss with oil, salt and pepper.
  • Place carrots on grill rack about 3" above medium hot coals.
  • Grill 4 minutes turning occasionally until lightly charred.
  • Serve immediately or cool to room temperature and serve.

Reviews & Comments 3

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  • mao65 6 years ago
    I love veggies on the grill but have not tried carrot. What a good idea. Thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    bluewaterandsand ate it and said...
    We cookout every Sat. night and I always put some type of veggies on but for some reason, I have not did the carrots. I will try it Sat. at our cookout.Sounds good.
    Was this review helpful? Yes Flag
  • desertgal 6 years ago
    Sounds good!
    Was this review helpful? Yes Flag

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