Recipe
Grilled Cajun Swordfish Recipe
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Chefmeow / All my dishes 1 year, 7 months ago
This is very good, very light, very taste and very healthy. Enjoy.
Prep:10m Cook:10m Servings:4
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 Chefmeow |
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Fans
Ingredients
- 4 medium swordfish steaks thawed
- 1/4 cup seafood magic spice or Cajun spice blend
- 2 medium lemons cut in half
Directions
- In a glass baking dish place a small metal rack inside the dish.
- Give both sides of the steaks a generous sprinkle of the spice blend.
- Pat the spice onto the surface then let steaks marinate in refrigerator for 24 hours.
- Oil grill rack and grill over medium hot coals.
- Place some soaked mesquite flavor wood chips on the hot coals and grill steaks with lid in place.
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bluewaterandsand 1 year, 7 months ago said:
I love my fish but for some reason I can not make myself try swordfish. I have heard that it is the best so I need to try it.
chefmeow 1 year, 7 months ago said:
I'm with you. I'm very picky about my seafood but my brother made this without telling me what the fish was and it is marvelous.