Spicy Pita Chips
From marisab 16 years ago
- 10 minutes to make
- Serves 8
One of my favourite snacks. Puts those slightly stale pitas to good use! I just made these and am enjoying them right now. Mmmmmm
Ingredients
- 3 (or more) pitas shopping list
- 2 or 3 tablespoons olive oil, enough to coat the pita shopping list
- 1 teaspoon salt shopping list
- 1/2 teaspoon ground pepper shopping list
- 1 tablespoon garlic powder shopping list
- 1 teaspoon paprika shopping list
- 1 teaspoon steak spice shopping list
- 1 teaspoon oregano shopping list
- *any leftover spice can be saved and used to season almost anything. shopping list
How to make it
- Preheat over to 400 degrees. Line baking sheet with foil.
- Cut pita into wedges / triangles.
- Coat each piece well with olive oil (use fingers or a brush).
- Place pieces on baking sheet.
- Combine all spices and sprinkle evenly over pita pieces. Then turn each piece over and sprinkle the other side.
- Bake 10 minutes, or until nicely browed.
- Crispy and delicious!
The Rating
Reviewed by 4 people-
I've been looking for a good recipe for pita chips. Cutting calories here and I've found a great pita - whole grain and 70 cal per round. I'll make these this afternoons. Thanks.
luvshk
in Republic loved it
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" It was excellent "