Recipe

Tri Tip Roasts In Tequila Marinade Recipe


Tri Tip Roasts In Tequila Marinade Recipe
Great way to fix TriTIps! Marinade about 2 hours.

Goodtimecha

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Ingredients
  • 1/2 cup fresh lime juice
  • 1/2 cup chopped fresh cilantro
  • 1/2 cup olive oil
  • 1/3 cup soy sauce
  • 1/4 cup tequila
  • 7 garlic cloves, finely chopped
  • 2 teaspoons grated lime peel
  • 2 teaspoons ground cumin
  • 2 teaspoons dried oregano
  • 1 teaspoon ground black pepper
  • 2 2-pound beef loin tri-tip roasts, trimmed

Directions
  1. Marinate the tri-tip for at least two hours.
  2. Whisk first 10 ingredients in medium bowl.
  3. Using small sharp knife, pierce meat all over.
  4. Place meat in large resealable plastic bag; add marinade.
  5. Seal bag.
  6. Refrigerate at least 2 hours or overnight, turning plastic bag occasionally.
  7. Prepare barbecue (medium-high heat).
  8. Remove meat from marinade.
  9. Discard marinade.
  10. Grill meat to desired doneness, about 10 minutes per side for medium-rare.
  11. Transfer to cutting board.
  12. Tent with foil; let stand 10 minutes.
  13. Cut diagonally across grain

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Comments


This sounds wonderful and thank you for the invite. I look forward to your recipes ;)


This is a great marinade, my boyfriend is the tri-tip king, but I always get to do the marinading. This is perfect for the both of us, thanks!


WOW! This is working for me.... I love flank steaks, tri-tips, etc -- they have more flavour & texture than most beef cuts out there these days! Thanks for posting it, GoodTimeCharley, and welcome to Group Recipes :)


Sounds like something my family would enjoy..


Your marinade sounds good! Thanks for the great post! I'm printing it.


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