Miso Glazed SalmonFrom jovi_nutt 9 years ago
How to make it
- Preheat broiler
- Combine first 4 ingredients, stirring with a whisk. Arrange fish in a shallow baking dish coated with cooking spray. Spoon miso mixture evenly over fish.
- Broil 10 minutes or until fish flakes easily when tested with a fork, basting twice with miso mixture. Sprinkle with chives.
People Who Like This Dish 9
The Cookjovi_nutt Newtown, PA
The Rating6 people
This is perfect. I just bought miso and my husband and I eat salmon twice a week. This sounds so good! Wonderful post!chihuahua in Sonoma County loved it
I'm a salmon junkie. Thanks for giving me another good salmon recipe to try out!dtour in Somewhere In Florida loved it
This sounds wonderful and looks delicious. Great post - thank you!!lunasea in Orlando loved it