Hong Kong Ramen Noodles
From dalamy 17 years ago
- 30 minutes to make
- Serves 6
This is a quick fix meal that includes carbs, protein, and veggies.
Ingredients
- 1 package ramen noodles cooked according to directions (oriental, chicken or any preferable flavor) shopping list
- 1 T olive oil shopping list
- 1 onion chopped shopping list
- 1 pound ground turkey or chicken (or ground chuck) shopping list
- 1 T ginger shopping list
- 3 T teriyaki sauce shopping list
- 3 cloves garlic crushed shopping list
- ½ package of Cole slaw mix shopping list
- 1 T Splenda (or sugar) shopping list
- ¼ t sesame oil shopping list
- black pepper to taste shopping list
- cilantro, chopped shopping list
How to make it
- Cook onions in olive oil in large skillet until soft and translucent. Add ground turkey and ginger and cook until meat is browned. Add teriyaki and garlic and cook for 1 minute. Add Cole slaw mix and cook until slaw is tender. Season with Splenda, sesame oil and black pepper. Serve on top of cooked ramen noodles. Garnish with chopped cilantro.
The Rating
Reviewed by 3 people-
sounds easy and good
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Thanks! I am always looking for the simple dishes that incorporate as many food groups as possible. Less mess for me to clean up!
jovi_nutt
in Newtown loved it
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What a great idea! I especially like the cabbage mix. Clever!
chihuahua
in Sonoma County loved it
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