|
Devineone / All my dishes 1 year, 7 months ago
My family's favorite cookies. They are crisp on the outside and chewy on the inside.
Prep:30m Cook:10m Servings:20
|
Devineone |
|
||
You must be logged in to comment on a recipe. Login
betsy1030 1 year ago said:
#6 in the directions calls for wheat germ. I'm not seeing wheat germ in the list of ingredients. I omitted the coconut because we don't particularily care for coconut. These cookies don't need it. I used craisins instead of raisins. I also added about 1/4 tsp. fresh ground nutmeg.
You must be logged in to suggest a recipe alteration. Login
jett2whit 1 year, 7 months ago said:
This is how my mama used to bake them. So good and you can't even tell the coconut is in there!
Thanks for sharing! Jett
tbone 1 year, 6 months ago said:
Sounds yummy, gonna have to make me a batch soon. I think that is the key to a good oatmeal cookie, gotta be crispy and crunchy. Hugs
analot 1 year, 5 months ago said:
Made these with my little girl and we had some fun and the cookies tasted fab! A bit hit with everyone. Got my 5.
betsy1030 1 year ago said:
I just made a batch of these cookies and they're absolutely wonderful. I'm sure I could have baked them a little longer to get them crispier, but they're just a little crispy, but VERY chewy! This will be the only oatmeal cookie recipe I use from now on!